Make a circle of flat stones and on this circle build a hot fire of wood let this burn down to hot coals. Cover with an old metal wash pan or similar container. This gives you a domed grille which holds in the heat, and is more convenient and practical than any commercial grille on the market. Wrap food in foil and place over glowing coals, or for grilling, use an old oven rack supported by a couple of flat rocks.
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